
Chef de Partie
Dan is our brilliant Head Chef and he writes the menus, which change every 6 weeks, with the input of his team of chefs. He uses the best seasonal, local produce where possible and has developed several CDP's up to senior chef positions within the company. We're looking for an ambitious Chef de Partie, to join the team.
Location:
The Grosvenor Arms,
Shaftesbury
Contract type:
Full-time
Salary:
£31,000 (inclusive of service charge)

Kitchen Porter – Week Days Only
The White Hart is a busy, warm & welcoming pub in Somerton. We are looking to recruit an experienced Kitchen Porter, to join our friendly team.
Location:
The White Hart,
Somerton
Contract type:
Full-time
Salary:
£9.50 - £11.50 (Depending on age & experience, including tips)

General Manager
We are looking for a current General Manager, with a proven track record in pushing a business to the next level through the delivery of exceptional service and inspiring & engaging your team to achieve excellence; together with repeatedly driving sales. Entrepreneurial flair & a genuine love for the industry. You must be a dynamic leader, with creative ideas and who continually thinks ‘outside of the box’. Excellent knowledge & love for the hospitality industry is a necessity. Your attention to detail must be off the scale, in every intricate part of the business Experience with new openings or project management is ideal as our guest rooms (currently 7) are to be increased in the next 6 months
Location:
The Swan,
Wedmore
Contract type:
Full-time
Salary:
£40,000 + Bonus & Service Charge

General Manager – In Training
Here at Stay Original Co. we are looking to recruit future General Managers for our business’s so have developed a unique opportunity - General Manager in Training, location - At The Chapel, Bruton. Our aim is to develop home grown GM’s as we grow our business. The purpose of this role is to spend time learning from our experienced & fabulous General Managers and Operations Manager; all the intricacies of the business and create relationships with integral people in the organisation so that when the next GM role presents itself you are ready to take on the challenge.
Location:
At The Chapel,
Bruton
Contract type:
Full-time
Salary:
£41,000 (including service charge)

Sous Chef
Who are we looking for? Ideally we are looking for a current Sous Chef or Chef de Partie, ready for their first Sous Chef role and who is looking to join a bigger operation; high volume & fresh food experience is a must and importantly you must be ambitious & a team player.
Location:
At The Chapel,
Bruton
Contract type:
Full-time
Salary:
up to £38,000

Sous Chef
Who are we looking for? Ideally we are looking for a current Sous Chef who is looking to join a more premium offering or an awesome Junior Sous Chef at the top of their game. High volume & fresh food experience is a must and most importantly you must be ambitious & a team player.
Location:
The Grosvenor Arms,
Shaftesbury
Contract type:
Full-time
Salary:
£38k (including service charge)

Assistant Manager
Who are we looking for? You will ideally be a current Assistant Manager, Supervisor or Team Leader, ready for your next step, in a similar style premium, high-volume restaurant, hotel or gastro pub; most importantly you will be passionate about customer service excellence, hopefully a foodie like us and willing to get stuck in, learn & progress.
Location:
The Swan,
Wedmore
Contract type:
Full-time
Salary:
£33,000( including service charge)

General Manager, Deputy Manager & Assistant Manager – Opportunties
Due to continued expansion we are always looking to meet management candidates at all levels. If you live or are re-locating to the Somerset, Dorset, Wiltshire area, lets just say South-West :) email your cv to k.dovey@stayoriginalco.com or call Katy on 07787 122312 - WE WOULD REALLY LOVE TO MEET YOU!
Location:
Head Office,
Pilton
Contract type:
Full-time
Salary:
Competitive